Name: VietFish
Address: 799 Nguyễn Văn Linh, Quận 7, Tp. Hồ Chí Minh, Quận 7, Thành phố Hồ Chí Minh, 1000000, Việt Nam
Telephone: +84862810430

PRESS RELEASEPRESS RELEASE A 25-YEAR JOURNEY TO AFFIRM VIETNAM AQUACULTURE’S POSITION &nbsp;Ho Chi Minh City, August 21st - 23rd, 2024 – Vietfish International Seafood Exhibition will mark its 25-year journey of accompanying and development with Vietnam seafood industry by holding the biggest and most prestigious annual event in Vietnam and Southeast Asia at Saigon Exhibition and Convention Center (SECC). Following the success of previous exhibitions, Vietnam Association of Seafood Exporters and Producers (VASEP) made huge investments for Vietfish 2024 to attract over 280 exhibitors and 496 booths from Vietnam and 15 other countries. Vietfish 2024 keeps being an ideal business destination for seafood businesses, creating sustainable value connections while proving Vietnam seafood quality and affirming its position in the global market. Hundreds of key export products including frozen seafood, fresh seafood, canned seafood, dried seafood, and fish sauce, etc., in addition to a variety of supporting industries such as technology, equipment, clean energy industry, etc. are gathering together to paint a vivid picture of Vietnam seafood industry. Making its 25th anniversary, Vietfish 2024 will continue to attract a wide range of trading activities, especially the signing ceremony of contracts for purchasing and supplying seafood products, and strategic cooperation in aquaculture and seafood processing. Moreover, featured product showcase and industry seminars will be held throughout the event. Particularly, Vietfish 2024 will have new highlights for more complete experience: Wider space: VIETFISH international exhibition space has been expanded with Hall B1 for the first time after 25 years, increasing the total area from 10,000 m2 to 14,000 m2 to meet the display and promotion needs of businesses in the seafood supply chain. This additional space facilitates the the Organizer to carry out better showcasing and trading activities. This year’s event promises to leave a special impression and bring interesting experiences to visitors by gathering many seafood suppliers from the world such as the US with its famous Alaska salmon products besides Indonesia, India, Russia, Japan, China, etc. with wild-caught seafood products. Food area: as a favorite highlight for visitors especially domestic consumers, the “Cooking show - seafood tasty sampling” area at Vietfish not only showcases a diverse range of flavor and quality Vietnamese products that are famous in the global market, but also enables consumers to experience amazing and attractive culinary performances by professional chefs. In a country with a rich culinary culture like Vietnam, a special attention is always paid by chefs to the creative combination of familiar ingredients such as soy, tropical spices, and vegetables, etc. to enhance the flavor of seafood dishes. Promotion of export-standard seafood marketing to domestic consumersVietnam has exported its seafood products to more than 170 countries and territories around the world with their presence on supermarket shelves worldwide, including the most state-of-the-art and prestigious supermarket systems in the US, UK, Europe, Canada, Japan, and China, etc.With the theme "exported seafood products for Vietnamese people", VIETFISH 2024 has the ambition to introduce exported products around the world to domestic consumers while contributing to the rapid growth of Vietnam's potential F&amp;B industry. Vietfish hopes to be an effective promotion channel, introducing more nutritious and convenient food options to Vietnamese families in addition to meeting the diverse culinary needs of the young generation with the increasingly quick adaption to the global consumption change. After a quarter of a century accompanying Vietnam seafood businesses, Vietfish will continue to be a pioneering event to lead the trend and a bridge for seafood businesses while promoting strong learning and trading activities in the industry. The exhibition will also create the opportunities for businesses to enhance the development of the domestic market, find more partners, suppliers, services, and products as well as updating the latest achievements and research of each stage in the industry.&nbsp;The exhibition will open for visitors from 09:00 a.m. to 05:00 p.m. every day from August 21st to August 23rd, 2024 and expected to attract 17,000 visitors. Please visit our official website (www.vietfish.com.vn) and fanpage (<a href="https://www.facebook.com/Vietfish.Expo/" rel="noopener noreferrer" target="_blank" style="color: windowtext;">https://www.facebook.com/Vietfish.Expo/#</a>) to follow and register to attend the event. Contact:Ms. Tran Thuy Que Phuong - Chief of VASEP Office&nbsp;Email: quephuong@vasep.com.vnWebsite:<a href="http://www.vietfish.com.vn/" rel="noopener noreferrer" target="_blank" style="color: black; background-color: rgb(240, 240, 240);"> </a><a href="http://www.vietfish.com.vn/" rel="noopener noreferrer" target="_blank" style="color: rgb(17, 85, 204); background-color: rgb(240, 240, 240);">www.vietfish.com.vn/</a><a href="http://www.vasep.com.vn/" rel="noopener noreferrer" target="_blank" style="color: black; background-color: rgb(240, 240, 240);"> </a><a href="http://www.vasep.com.vn/" rel="noopener noreferrer" target="_blank" style="color: rgb(17, 85, 204);">www.vasep.com.vn</a>Organized by: Vietnam Association of Seafood Exporters and Producers (VASEP)Implemented by: VASEP Co., Ltd

PRESS RELEASE VIETFISH

Source: (seafood.vasep.com.vn) The 31st Seafood Expo Global gathers more than 2,000&nbsp;exhibitors from 87 countries and territories, expecting to attract over 35,500 visitors, including import-export companies, seafood businesses, and experts in the seafood sector from 156 countries worldwide, covering areas from processing, aquaculture, and fishing to auxiliary industries such as machinery, equipment, services, and additives. This is also the exhibition with a national pavilion up to 75 booths.Vietnam Association of Seafood Exporters and Producers (VASEP) has registered an area of 464m2 at SEG 2025, building up the Vietnam Pavilion. The booth is divided into two areas, including private booths area with a total area of 328 m2 and a shared booth area of 136 m2. A total of 35 seafood processing and exporting companies will join Vietnam Pavilion, including 04 shrimp processing companies, 09 pangasius processing companies, and 04 tuna processing companies, along with 18 companies processing general seafood products. Additionally, this year’s exhibition will also feature one company specializing in cold storage for the seafood industry. Moreover, there are several companies exhibiting outside the national Pavilion and a few companies conducting surveys, market exploration, and evaluations within the framework of the fair. <img src="https://dtrackasia.blob.core.windows.net/vietfish-prod/uploads/f9f24e73-10ad-47a5-85a4-c55d1cfe0266.jpeg"> Key products displayed at the exhibition include pangasius, shrimp, tuna, tilapia, clams, squid, octopus, dried seafood products, value-added goods, and processed foods.The slogan of Vietnam seafood industry at international fairs in 2025 remains as&nbsp;“Vietnam Seafood –Sustainable Destination”, conveying the message to customers that it is a green, clean seafood industry aimed at sustainable development. Within the framework of the fair, VASEP will continue to organize promotional activities, particularly focusing on Vietnam's key products such as shrimp, tuna, and pangasius by providing promotional materials.&nbsp;At this exhibition, VASEP will collaborate with the Ministry of Agriculture and Environment and the Vietnamese Embassy in Spain to organize the Pangasius Reception to honor the value of this product. The event is expected to be attended by Vietnamese Pangasius exporters and international importers with hopes of promoting and enhancing the value of pangasius in the European market.&nbsp;In addition, VASEP will maintain and organize a program showcasing seafood dishes at the booth, led by a foreign chef to continue promoting Vietnam seafood products to visitors.Welcome to Vietnam Pavilion at booth 4B501, 4B601 &amp; 4C600. Program Schedule “Pangasius Reception:&nbsp;<a href="https://seafood.vasep.com.vn/Portals/1//DATA/Files/Users/baongoc1/files/HT%20CA%20TRA_design%20FRONT.png" rel="noopener noreferrer" target="_blank" style="color: rgb(10, 69, 149);">Attached File</a>To register for the “Pangasius Reception” Program:&nbsp;<a href="https://seafood.vasep.com.vn/DATA/IMAGES/2025/03/04/20250304103210212tu-hao-gian-hang-quoc-gia-viet-nam-tai-trien-lam-t-1599-1.jpeg" rel="noopener noreferrer" target="_blank" style="color: rgb(10, 69, 149);"><img src="https://seafood.vasep.com.vn/DATA/IMAGES/2025/03/04/20250304103210212tu-hao-gian-hang-quoc-gia-viet-nam-tai-trien-lam-t-1599-1.jpeg" alt="Tự hào gian hàng Quốc gia Việt Nam tại Triển lãm Thủy sản lớn nhất thế giới" height="119" width="119"></a>

The Seafood Expo Global is the largest seafood industry event in the world, truly becoming a professional playground and a strong foundation for connecting the international seafood community. The Seafood Expo Global (SEG) 2025 will take place from May 6 to May 8, 2025 in Barcelona, promising to be an important platform for the global seafood community to meet, trade, and seek business opportunities in seafood industry.

Proud of the Vietnam National Pavilion at the World’s Largest Seafood Exhibition

TASTY KITCHEN AT VIETFISH 2025 - HALL B1

VIETFISH PROGRAM 2025

Event information